trētap is locally sourced from Vermont’s maple trees, harvested by two of the largest maple sugar families in Vermont. Together, they operate a network of over 250,000 taps.
trētap owns the sources of production (maple trees in Vermont) and transforms them into refreshing sparkling beverages, a truly a unique Vermont experience. trētap is organic, low calorie, low sugar using our own organic syrup as the sweetener, NON-GMO and kosher certified.
“I challenge consumers to know the ingredients of their drinks and know the source of their water. I promote healthy bubbles as an alternative to all the unhealthy, high sugar choices that are on the drink shelves in retailers.”
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